Easy four ingredients apple cobbler.
An easy recipe for a four ingredient apple cobbler. Incredibly tasty with flavors from apple, cane syrup, and butter.
Ingredients
- 1 apple
- 1 tablespoon cane syrup
- 1 tablespoon bread crumbs or pancho
- 15 gram butter 15 gram is approx. 1/2 oz.
Instructions
- Preheat the oven to 430ºF/220ºC.
- Peel and core the apple, cut it into chunks, and place them in a small pie plate
- Drizzle the syrup over the apple chunks and sprinkle bread crumbs on top.
- Cut thin slices of butter and cover everything with them. That's easy if you use your cheese slicer.
- Bake for 15-20 minutes until topping is golden brown
- Serve with vanilla ice cream and a lime wedge.
Notes
You can, of course, make a bigger apple cobbler if you have more apples. Just remember to increase the time in the oven.
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