Go Back
–+ servings
Fried rice

Fried rice

Fried rice. A simple but delicious dish that requires a minimum of time to prepare.Perfect when you have some leftover rice.
Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 8 mins
Total Time 18 mins
Servings 1 people

Ingredients
  

  • 1 1/2 cup boiled rice
  • 3/4 cup leek sliced
  • 1/2 cup carrot diced in small pieces or grated roughly.
  • 1 garlic clove minced
  • 1 1/2 teaspoon soy sauce
  • 1 teaspoon sesame oil
  • 1 egg
  • 2 tablespoon vegetable oil

Instructions
 

  • Fry the rice in vegetable oil on medium heat in a skillet or wok until it's pale brown. Stir the rice continuously.
  • Add carrots and fry for 2 minutes.
  • Add garlic and leek. Fry on low heat for 1 minute.
  • Whisk egg with soy sauce and add to the skillet. Stir gently so that the egg is broken up into small pieces.
  • Add sesame oil and stir gently for 1 minute. Serve immediately.
Tried this recipe?Let us know how it was!