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Kale and Rucola pesto

5 minutes kale and Rucola pesto

A flavorful kale and Rucola pesto that won't take more than 5 minutes to make. Can be served with all dishes that goes with ordinary pesto.
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Ingredients
  

  • 1 1/2 cup kale torn
  • 1/2 cup Rucola
  • 1 lime Only juice
  • 1/2 cup whole almonds or 2 tablespoond chopped
  • 2 glove garlic
  • 3/4 cup Parmesan cheese grated
  • 1/2 cup olive oil

Instructions
 

  • Add all ingredients to a food processor. You can also use a hand mixer. Mix until smooth.
  • Add salt and pepper to taste.
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